Here's today's text: "Christmas dinner is not a big deal in my family. I don’t have any recollection of sitting down on Christmas Day and doing something big. I remember having pizza most Christmas Eves, and wandering around the neighborhood in Florida, with luminaria lining the sidewalks. Some people, including my in-laws, have a very fancy meal, and so some years, this becomes part of our tradition. This year, we’ll be dining with them on the 25th. The menu includes pork tenderloin and a fennel-potato gratin, as well as pecan pie and mincemeat pie. I offered to bring a starter and a salad. I am thinking about making mushroom turnovers. I’ve never made them before in my life, but they sure look tasty! We’ll see how it goes!"
Thursday, December 20, 2007
Journal Your Christmas, Day 18
Here's today's text: "Christmas dinner is not a big deal in my family. I don’t have any recollection of sitting down on Christmas Day and doing something big. I remember having pizza most Christmas Eves, and wandering around the neighborhood in Florida, with luminaria lining the sidewalks. Some people, including my in-laws, have a very fancy meal, and so some years, this becomes part of our tradition. This year, we’ll be dining with them on the 25th. The menu includes pork tenderloin and a fennel-potato gratin, as well as pecan pie and mincemeat pie. I offered to bring a starter and a salad. I am thinking about making mushroom turnovers. I’ve never made them before in my life, but they sure look tasty! We’ll see how it goes!"
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3 comments:
I love Christmas dinner and I learn to treasure it even more each year I grew older.
Alex
Alex's World! - http://www.kakinan.com/alex
totally wonderful entry
love it. I remember Chinese food on Xmas eve as a kid. LOL
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